Responsibility of controlling & reporting the quality of food safety and esthetics of the food product with . follow through on set processes and ensure adherence to good manufacturing practices (GMP), food safety, Safe Quality Food (SQF) standards and product quality standards. (HACCP) & ISO standards .
Job Responsibilities:
• Responsible for monitoring, and programing critical control points (CCP).
• Responsible for monitoring and product food safety and quality throughout the manufacturing process.
• Responsible for performing sanitation verification and allergen testing on equipment and other areas required.
• Responsible for the correct recording and filing of all relevant record logs and Documentation.
• Ensures the correct recipe guidelines for products are met during processing.
• Ensures employees are following all Food Safety and worker safety practices.
• Ensures and educates employees on food safety and SQF standards.
• Responsible to issue disciplinary action when directed.
• Collect product samples for Product Development, lab retains and the laboratory when directed.
• Perform inspections on Products, Equipment and Machinery.
• The above duties and responsibilities are representative of the nature and level of work assigned and are not necessarily all-inclusive.
A qualified candidate must:
• Minimum 5 year’s experience in food industry
• Self-motivated with proven leadership skills.
• Proficient in Microsoft Office, emails communication skills .
• Able to lift up to 50 lbs.
• Prior experience in food environment a plus.
• English speaking fluent writing & reading .
• Must be able to work in a team environment .
• Must have a positive and good attitude .
• Ability to work in fast-paced, effectively under pressure, and deadline-oriented environment.
• Flexible availability; we work night and weekend shifts.
Please those who have above criteria just send CV”S to a.kattoua@alkafeelkw.com
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Apply For This JobTo apply for this job email your details to a.kattoua@alkafeelkw.com